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beer & wine
house blend of red wine, red vermouth, juices, and basil
rosemary-lemon punch 9
prosecco, sweet vermouth, and house made rosemary lemonade.
beer (ALL BOTTLES & CANS)
Peak Organic, Fresh Cut Pilsner (ME)
A New England dry-hopped pilsner that is crisp and bright.
Far From The Tree, NOVA Cider (MA)
GF AND now in a big kid can! At 8% you get more bang with this off-dry beauty
Notch, Left of the Dial (MA)
A local session IPA of British tradition. Hops smell of pine, resin, and citrus
Rising Tide, Spinnaker Hefeweizen (ME)
Ode to a German classic with flavors of banana and clove
Boulevard, Dark Truth Stout (MO)
A 9.7% Imperial Stout with an almost opaque body and flavors of fig, espresso, and smoke.
Peroni or Yuengling
4 bucks each
(NO DOGGIE BAGS)
sparkling & white
Zardetto, Brut Private Cuvee (Veneto, Italy)
Crisp fruity peach and pear flavors with citrus notes
Sichel, Chateau Argadens Blanc (Bordeaux, FR)
A small batch balanced Sauvignon and Semillon blend aged in new oak, with great complexity.
Bohigas, Xarel-lo (Catalonia, SP)
Crisp and refreshing with floral and mineral notes and white fruit flavors.
Ca'Stella, Ribolla Gialla (Veneto, IT)
Northeastern Italian light and dry gem with zesty fruit accents
Vina Zorzal, Graciano (Navarra, SP)
This young buck has ripe berry flavors with violet notes and a peppery finish
Valori, Montepulciano (Abruzzo, IT)
Now with organic grapes! Deep currant core, with lovely notes of tobacco and cedar
Ghostrider, Ungrafted Red (Lodi, CA)
This blend (Cabernet, Petite Sirah, Syrah, Zinfandel) has a dark ruby color with ripe berry flavors, and toasted oak on the finish
menu and prices subject to change
© 2016 City Girl Café (CGC)